mourir loin de moi // to die far from me

Sometimes I get stuck in this mindset that because they are both "Western" developed countries, the United States and France are pretty much the same, escept that France just has more dog poop and cheese. Fortunately, something usually comes along before I get too comfortable and gives me a good whack on the head. Sometimes, France and the United States couldn't be more fundamentally different.

Last Thursday, it was a simple comment about how criminal justice lawyers are on the bottom of the totem pole as far as prestige and pay goes (more on this later) that gave me a sharp reminder of how different the French are.

We were sitting in my Cultures, Institutions, & Mentalités Politiques class. Contrary to popular opinion, I am capable of paying attention in a 2.5 hour lecture. We were discussing the evolution of the French judicial system. After the French Revolution, the much-maligned system where judges could be bought and nobles had separate rules was changed into an institution guided by the principles of égalité, gratuité, and centralisation. The French then had a system where judges were elected and where there was presumably less corruption. A big difference, however, if I understood correctly, is that French judges do not interpret the law in the manner that American judges do. This was revolutionary: a system where people were treated the same and money (or lack thereof) did not dictate the severity of your punishment.

As infamous as it is, the guillotine was also revolutionary because for the first time, those condemned to death was also executed the same way: quickly and elegantly. Before, nobles had the right to take poison or something quick and dignified. Poorer folks were not as lucky.

All this eventually led to talk about the death penalty. France abolished it in 1981, the last--along with Ireland--of the European Union countries to do so (although back then, it was the CEE and not the EU). During his exposé, R. put up a map showing how the world is divided roughly in half regarding the allowance of the death penalty.

Of course, this led to a talk about the state of the death penalty in the U.S. Monsieur R., poor Frenchman that he was, had a bit of a hard time wrapping his head around the Americans' decentralized way of going about it. He just didn't quite understand why we left the decision to the states. Actually, I'm pretty sure he didn't quite understand why individual states had so much power in general. I admit, though, that after someone brought up the fact that death by firing squad was still legal in Utah (I think it was Utah?), I didn't quite get it either.

The notion that we tried the recently-executed Washington D.C. sniper in Virginia (where the death penalty is legal) instead of D.C. or Maryland was also completely astounding to Monsieur R. Not because of the deliberate decision to do so, but because he couldn't believe that there was no national law governing this.

On a lighter note, back to the deal with lawyers. France is not a good place to make money if you want to be a lawyer. As stated before, the French just don't give a damn about criminal justice lawyers (so different from the U.S.!) The profession as a whole, actually, is just not that prestigious. Monsieur R. explained that magistrats were actually better received than lawyers. Something about them being closer to the law and therefore closer to reason. Since I'm not French, his reasoning went a bit over my head.

Just interesting food for thought.

je pouvais faire pire // i could have done worse

Three posts in two days? Don't get used to it!

For those of you who have not been kept up to date on my (mis)adventures with my language exchange partner...

T. & THE CREEPER

A Play in Five Acts

CAST OF CHARACTERS

T., our clueless hero

M1, friend from Princeton

M2, friend from my university

J., friend from Amherst

Creeper, language exchange partner

ACT I: EARLY WARNINGS

T: Hey guys! I'm off to meet with my language exchange partner!

M1: The one we met in Normandy?

M2: The older guy who's not even a student? T., don't go. It's sketchy. I'm pretty sure that he wants more from you than just a language exchange.

M1: Aww...he was nice! You're too suspicious!

T: And besides, why do you need to assume that any friendly Frenchman is sketchy?

M2: Because American girls have a reputation of being easy.

J: How old is this guy?

T: If he wants an easy girl, he picked the wrong one! And probably late twenties, early thirties?

J: He wants in your pants.

T&M1: Guys...really?

M2: Yeah. I'm telling you this as a guy. Guys are constantly thinking of this.

ACT II: THE FIRST MEETING

CREEPER walks up to meet T. It is raining, and CREEPER'S hair is slicked back in a slightly greasy looking manner. In addition, CREEPER has grown a pedophile mustache and beard since T. last saw him.

CREEPER: (doing the French kissing thing) T! How nice to see you! Did you have a good weekend with your parents? Take a lot of pictures?

T: Yeah. How are you? (T. is slightly weirded out by the bisous, but chalks it up to the fact that a. she's a prude at heart when faced with strange men, and b. Frenchmen do this all the time)

CREEPER: Fine, fine! Let's sit down at this café here and have a drink. You like fruit juice?

They end up at Paradis des Fruits. T. finds out that CREEPER does not drink or smoke, a first (and a rarity) amongst Frenchmen. To her, he seems nice enough, and she begins to relax...

CREEPER: ...blah blah blah blah blah...I used to date this one Japanese girl that took pictures all the time.

T: ...oh, really? Hahahahha.

CREEPER: So you are full Vietnamese? Completely Asian?

T: Yes, although a lot of people think that I am wasian.

CREEPER: Yes...your eyes look different, like you could be Eurasian. How old are you, anyway?

T: Twenty.

CREEPER: Really? I could've sworn you were at least twenty-two. Maybe twenty-three.

T: Yeah, people think I'm older. How old are you?

CREEPER: (smiles creepily) How old do you think I am?

T: ...I don't know.

CREEPER: Thirty-one.

There is an awkward silence.

CREEPER: ...blah blah blah blah blah blah blah blah...my Chinese girlfriend...blah blah blah blah blah.

T: (to herself, after the third reference to ex-girlfriends who were Asian) Fuck! Guy has an Asian fetish! (to CREEPER) ...I'm sorry, what was that?

CREEPER: ...blah blah blah blah blah...Why do you study politics? Me, I came to my job rather by accident blah blah blah blah...

(At this point, the waitress comes by. It has gotten dark outside and the café has dimmed its lights. She proffers a single lighted candle, to be placed in the middle of the table.)

CREEPER: So, T...do you have a white boyfriend or a Vietnamese one?

T: ...what?! ...none at the moment...why? (It occurs to T. that perhaps she should've said, "He's actually big and black.")

CREEPER: I just wanted to know. Some families have a problem with dating outside your race. I had a Chinese coworker once--her family took a very long time to accept her Indian boyfriend.

T: ...right. Well, my parents don't have a say who I date.

The meeting continues. Near the end, CREEPER makes a comment about how the French joke about sex much more easily than do Americans. T. responds, saying that she jokes about sex all the time...with her friends. CREEPER says that in France, you can even joke with strangers. Eventually, after resisting the urge to check her watch for the umpteenth time, T. leaves. The meeting ends with, of course, un bisous.

ACT III: MIDWEEK

T. is in the middle of a crowded supermarket, recounting her horribly awkward experience to her friends, when her phone rings.

M2: I told you that he wanted in your pants.

T: Possibly. But he could just be really friendly! Hang on....(taking out her phone) hello? Oh hi!

CREEPER (voice from backstage): Hello! I just wanted to call and try to set up a time to meet tonight?

T: What? Can you say that again?

CREEPER: It's me...you don't remember me? (creepy chuckling)

T: (under her breath) Jesus fucking Christ... (out loud) Of course! I just can't hear you. What are you saying?

CREEPER: I want to set up a meeting time for tonight!

T: I'm not actually free tonight...or the entire week. Only during Sunday? Can you send me an email?

CREEPER: Of course!

ACT IV: THE SECOND MEETING

They meet and font la bise.

CREEPER: If you like coffee, maybe next time I will take you to my office and make you coffee there? It will be cheaper.

T: Uh...no thanks! I like cafés just fine!

The conversation progresses much as before. T. is unable to concentrate on French, so most of the exchange takes place in English and badly broken French. T. claims tiredness.

T: I actually wanted to talk to you. You see, I signed up for this during the beginning of the year, when I didn't have many activities. Now as you can see, I am not free during the week, and only a few times during the weekend since I'll be traveling so much. I'm just not going to be able to meet you for the requisite amount of two times or three times a week. Maybe it will be better for you to find a new partner?

CREEPER: ...I understand. I like you, but it will be better for me to find someone who I can meet with more often. (jokingly) I'm sad that you don't like me enough to stay!

T: ahahahaha. Mkayyythanksbye!

ACT V: REACTIONS

T: So I got myself out of that situation.

M2: Good girl. But I told you he was creepy.

T: ...

So I guess my life wouldn't make for a very good play.

comme ceux d'avant // like those before

Now that the Great Bitch Fest of 2009 is over, I'd like to bring something more...savory (in the food/taste sense of the word) to your attention:

French cuisine is generally known as one of the best in the world. But what about the times when les français get a craving for junk food? Something more trashy? Something not quite so refined?

They go to the store and buy steak-flavored potato chips, of course!

This is not my picture. I ate my bag and guiltily threw away the remnants at the Metro before I remembered that I wanted a picture.

I can attest that the steak-flavored potato chips do, in fact, taste like meat. And like steak. The roast-chicken potato chips are almost as good (albeit a bit blander, in my opinion). And I'm pretty sure that the chorizo potato chips tasted like the Spanish sausage that they were inspired by.

A tiny part of me is ashamed that I bothered to try this, but only a tiny part. (On a side note, this is why it's so nice to hang out with boys: you only feel guilty for buying shit like this for a brief moment.)

Before you lose all respect for me and my taste buds: note that while I liked this, it did not merit both a "food" and a "sex" tag. :P

arrêtez, vous êtes fous // stop, you're crazy

Looking through my entries, I've noticed that everything is either a "France is great!" post or a "France is ridiculous...but in a funny way!" post. It was definitely a conscious decision on my part to keep it that way. Sure, I blog for you guys, but I am also writing for me. I want to reread this when I am old, want to be able to say, "Ah...those were the days!" When my memory is gone, I want to read about happy things, not moments of frustration that are no longer important.

So yeah, I want to romanticize Paris. I want to keep your visions of it--those of who have not visited--pure and untainted. To those who have been here and who have truly found it to be the City of Lights and Love, I want to bring back your sense of nostalgia. Besides, no one likes a complainer (I admit to bristling a bit when my parents were here and complained of the differences). Sure, there's dog shit everywhere and everything is three times smaller, but the good far outweighs the bad, and what you view as "inferior" is often just a different way of thinking.

All that said, I thought I'd give you a bit of insight to the French university system. After much thought, it saddens me to say that the only positive thing that I can take from it is that it really teaches you to be self-driven and independent--you have no other choice. You either do what you think you need to, or you fail. Since the university system is such an essential component of study abroad (at least for my program), I thought I'd say something about it. Just some thoughts to keep in mind for those who might be planning to come here to study in the future.

(Why yes, this is related to an important decision that I have recently made. But my reasons for that are my own--even though I guess I'm effectively explaining them here--and I could care less what anyone thinks or what judgments they might pass on me.)

1. On my first day of class à la fac, I spent close to an hour of a three-hour lecture/discussion walking around with my class because our room was double-booked. And the second place we went to was double-booked. So was the third room, actually, but we got to stay there. But the place we ended up at didn't have enough chairs for one-third of the students.
2. Every time I go to this class now, students still have to go searching for chairs when they arrive.
3. Lecture/discussion is misleading. Professors (often two different ones for each component) lecture at both (and often repeat the material). Students give an exposé once a semester, but otherwise are not expected to talk.
4. Class is often one big three-hour block, once a week. Forget the research that shows how one's attention span only lasts an hour and a half at most. They don't really give a shit whether you absorb the information or not.
5. Actually, they (the teachers, the administration, etc.) don't give a shit, period.
6. The system is designed to let the smart ones pass and the dumb ones fall by the wayside. The teachers themselves aren't going to put in any effort. (On a side note, they are fonctionnaires, so they are guaranteed their jobs for pretty much the rest of their lives. And teacher evaluations don't exist here). They told me that on the first day of orientation.
7. Continuing along the "they don't give a shit" line, I'm pretty sure that only two out of my six teachers know my name. Or even recognize my face. Update: Actually, I take that back. Maybe one teacher knows my name.
   
8. Here, they grade you on the form/method--and how much you can repeat back at them--rather than the ideas. You can't say, "There were debates and the French ended up choosing A, B, and C..." You have to say, "The French first had to decide between A1 & A2. After that, they then moved to decide between B1 and B2..." This is the difference between a 1.5/4 and a 3.5/4. You don't get a 4/4 here in France.
9. There is often a big disconnect between what you are supposed to be able to do and what you can actually do. This is probably due to the bureaucracy, but also especially prevalent in what the program tells you while you are in the States and the reality of the program in France. "Take any classes you want? No, we meant, 'take whatever you want given these conditions...'" And while they are at it, they will also act surprised when you confront them about grades for things you were never told was going to be graded.
10. "Oh! By the way, there are also random expenses that we didn't tell you about." But that's okay, it's not like they knew we were international students. Or that they knew these things were required or anything.
11. Libraries here open for a very small set of hours. The circulation system is a nightmare. And you are way out of luck if you need to pee. For some reason, I can't seem to let this go.

Yeah, yeah, I could suck it up. But those who know me know that I chose to go to a liberal arts college. I did that for a reason: namely, to avoid everything that I just listed above. I don't think that this makes me a spoiled bitch.

I also know that all education does not happen in the classroom. But I'm often too busy doing schoolwork to go out and about. And Parisians are a notoriously reserved lot--you can't get to know them unless you put in a significant amount of effort and time.

And finally, the thing that galls most of all?

12. Parisians pay 300 Euro a year for this university system of theirs. My price tag is $43,000.

Actually, it's more than that now that the dollar is so weak. I'm not paying full price (fortunately), but still. Remember how I paid 90 Euro for that stamp a while back? That is almost 1/3 of the annual tuition fee for the French. For what I'm paying, I'd like to get a little bit more, please.

elles passent en un instant // they pass by in an instant

My host family took me to see Gorki's Les Enfants du Soleil / Children of the Sun / whatever the title is in Russian the other the other night. It was kind of a last-minute thing where they were like, "Thao, tu veux aller au théâtre avec nous ce soir?" And I was like, "OF COURSE I want to go to the theatre with you!"

So I still didn't know what it was about when I got to the theater. I'm proud to say that I understood most of what was happening (sort of), even if I failed to understand the overall theme. I can't tell whether it's because Gorki is complicated or because I fail at French. Probably a mixture of both.

It was so interesting for me to look at the kind of people that were at the play, though. A friend of mine once made a comment about how "straight guys just don't get that excited about operas"/plays. I guess that they do in France? There was your standard group of older folks, but there were also A LOT of couples out for a date that night. And these kids were probably still in high school/college.

M. from Middlebury once asked (rather rhetorically, I guess) what the French people do for fun. Yes, there is the party scene, and yes, there is the trashy American TV shows. But for the most part, I've noticed that the French are very well-cultured. I think it's due to the fact that cultural stuff is so readily available in Paris.

France is very centralized; Paris is the center for everything: government, arts, culture, etc. And it is so incredibly cheap for students. My host mom told me that with things like operas and plays, students can go for a significantly cheaper price than can adults. With a student identity card, museums are free (or almost free).

It's a very good business and cultural model, I think. By making cultural stuff so readily accessible to students, you expose them to it at an early age. And by the time they grow up, get jobs, and earn money, they'll be more likely to be willing to pay. In the US, I feel like operas and ballets give off this impression of being more high class and expensive than it really should be. I know that I have never been tempted to go to an opera in the US, for example.

But yeah, just something to think about.

comme le soleil // like the sun

Yesterday, I saw some postcards being sold, 31 for 5 Euro. They all started out with Je pense à toi, or I'm thinking of you.

'Aww...how sweet!' I thought. 'The romance!'

Except then I looked a little bit further. Sure, some of the cards had cutesie quotes like, "I do nothing else all day," and, "With you in my life, I need nothing more."

But.

There were also a couple of cards that were less...poetic.

For example:

"I am thinking about you...I spent two hours remembering the smell of your sex."

Sex. As in genitals. As in vagina.

I thought Parisians were supposed to be classy?

je vais et je viens // i go and i come

I always have so many "Only in France..." moments that I forget to blog about. For example, only in France...

...will you see a woman, dressed to the nines, smoke a joint as she is walking down the street.
...will said woman be wearing five-inch stilettos. On cobblestones streets.
...is the aforementioned woman at least sixty years old.

...is taking forever to bring out the entree, the plat principal, and the dessert considered good service (the waiters assume that you want to spend forever talking, which, admittedly, is true some of the time).
...will sitting down double the price of your coffee.

...will you see some of the most creative parking on Earth.

...will you see huge posters with full frontal nudity while walking down the street.
...will no one bat an eye at said posters (the U.S. is too hindered by our puritanic roots).

I have more, of course, but you get the point. Anyway, the reason that I bring this up is that today, I had my medical visit to obtain my titre de sejour. It is basically a stamp in my passport that goes along with my visa and states that I am not in France illegally.

It was quite the process to get my visa.

To get your titre de sejour, you had to have a complete dossier filled with things like: attestation of housing insurance, attestation of lodging, attestation that you are registered at a university, etc. After your dossier is complete, they send it off to the OFII office (the equivalent to the INS in the United States). Once OFII receives it, they schedule a time for you to come have a visite medical. In theory, they will also send you a convocation.

After a catfight with my housing coordinator (in which she assured me that I would not need my convocation), I went off to the OFII office.

Of course, the first thing they told me was that I needed a convocation to even enter the building.

D. was right, though, it all eventually worked out (although with a lot of frustration on my part). I think it helped that there were at least seven other kids from my program, all sans convocation. The guy eventually took pity on us and looked up our names on the computer. Thankfully, there were no mishaps and it showed that we actually were supposed to be there.

It was then that I had my first "only in France" moment of the day: despite the fact that I had an appointment and all my paperwork in order, I was told that I would have to reschedule if I did not have my timbre with me. I did.

Just to let you know, that little stamp cost me 55 Euro. A piece of paper the size of my thumbnail. 81.19 USD. Fucker. So, only in France will a little piece of paper be worth a month's supply of food.

As I was in the process of having my medical visit, I encountered a few more "only in France" moments. Only in France...

...will the doctors shout out your weight from across the room (thanks, man).
...will your vision test include famous passages to see how well you can read up close.
...will you take off your shirt & bra in front of a huge black man and have it be completely nonsexual.
...will said experience of you being completely naked from the waist up also include said huge black man pressing you against the wall that is the upright x-ray machine.

They even had a hair clip attached to the x-ray machine so that I could get my hair out of the way. But then again, I was attached to the x-ray machine.

Just for future reference: as good as the French health care system is, they do not include paper dresses for these kinds of examinations. There were also nothing protecting my ovaries when the chest x-ray was taken. I would like to have babies eventually, but I guess the French don't really care.

I also ended up undressing for an old Asian woman (she was the doctor who took my blood pressure and heart rate and all that shit). Who knew you needed to undress for a stethoscope to be useful?

I thought my French was pretty good, but apparently not enough. That second time, I only needed to take my shirt off (and was allowed to keep the bra on).

Guess who didn't realize that until much later?

First step: pressing yourself against a wall while completely naked from the waist up.
Second step: ...going to nude beaches?

Sometimes I really miss the United States and its uptight sensibilities.

oui je veux tout // yes i want it all

I just had an orgasm in my mouth. Except it was better.

Yes, I know that's what she said, but I'm pretty sure that this metaphorical girl's experience can't have possibly been as good as mine.

In the 4th arrondissement, on L'île Saint-Louis, there is a little store called Berthillon. Berthillon is widely considered to make some of the best--if not the best--ice cream in Paris. Because it's a local establishment and all, you can only find Berthillon ice cream on l'île Saint-Louis. In case you can't make it to the original store, most of the restaurants/bars/cafés on l'île sell Berthillon ice cream; I hear that it's delivered daily.

I took the parents out for ice cream tonight (they are visiting for the week)...actually, I guess that they're the ones who took me out since they paid. In any case, it was amazing. Amazing.

I had the famed caramel au beurre salé ice cream. Something about that salted butter caramel left an explosion of taste in my mouth. It was sweet and buttery and salty and wonderful. I think that it definitely goes on the list of Things That Would Turn T. Into An Easy Woman.

It wasn't all all ponies and unicorns, however. By the time I had finished my ice cream, the sweet aftertaste was a bit cloying and stuck to my throat. Sorry. Didn't mean to take the sexual analogy this far.

Mom wasn't the biggest fan (thought it was too sweet), but she did enjoy the mango sorbet. Likewise, Dad liked the vanilla. They both complimented the coffee ice cream.

It's okay that they didn't like the caramel ice cream though. I guess not everyone is up for having orgasms in their mouth.




...Paris has obviously turned me to the the most depraved of souls. In retrospect, I'm kind of disturbed that I mentioned "orgasm" and "mom and dad" in the same blog post.

d'une maison de bois // of a wooden house

Two weeks ago (see how behind I am?!), my university hosted a trip for us to go to Mont St. Michel in Normandy. It was a weekend trip with a packed agenda; over the course of two days, we visited Bayeux, Omaha Beach, Mont St. Michel, and some random chateau.

I woke up at 6 a.m. Saturday morning and managed to drag myself out of the house by 6:30. I don't know whether it's due to France's location or that winter is coming or both, but it was pitch dark when I stepped outside. For a city that is usually so vibrant and teeming with life, Paris gave a pretty good imitation of a ghost town. I walked past Gare St. Lazare and traversed a good chunk of Boulevard Malesherbes without seeing more than two or three people. I'm not going to lie--it was kind of creepy.

Because it was ungodly early, I really considered sleeping on the bus. M. from Princeton, however, was awake, and I would've felt like a bad seat mate. There were also random French people sitting near us, so I just stayed up to chat. Now sure how successful that was, though, seeing as I don't really do the whole "human being" thing in the morning unless I've had some coffee.

Did I mention that I am a coffee addict?

Thankfully, after an hour or so of me blinking stupidly while trying to process sounds that were not a part of the pounding in my head, we stopped at a rest station. It's strange how downing two shots of espresso in rapid succession (the coffee was shitty and not worth savoring) can improve your mood. It wasn't nearly enough caffeine, but at least I could string together enough words to make a somewhat-coherent sentence.

It was at this rest station that I made the acquaintance of M. from Marseilles (who caught my attention because K. seemed very interested in him). From him, I found out that the French people on the bus with us came because they were interested in finding language exchange partners. Interesting, no? I had filled out a form indicating my interest in early September, but had pretty much forgotten about it. And pretty much forgot about it again as we got on the bus and headed off to Bayeux.

The village of Bayeux houses a very famous and very detailed tapestry that recounts the exploits of William the Conqueror. Various scenes depict Guillame going to war, feasting, being crowned king, going to war again, etc. The cathedral in which the tapestry used to be displayed had burned down twice (both times with the tapestry inside), so it's a huge miracle that this thing still exists at all. Due to its fragility, however, I was unable to take any photos to share with you guys.

However, here's a photo taken inside the museum.


And the cathedral. Sorry for the quality; my ISO was set really high for some reason, and I didn't figure it out until later.

Unfortunately, it was at Bayeux that I had my first encounter with Bad French Food. Normandy's specialty is the crêpe. So, apparently illogically, I thought that I wouldn't be able to go wrong if I ordered a croque-monsieur (France's version of a grilled ham and cheese sandwich) and a crêpe (citron-sucre, of course). Normandy's other specialty is cidre, but that's beside the point.

Obviously, college students' desire to save money leads them into making Bad Food Decisions.

My croque-monsieur had been frozen. The lady microwaved it. Twice. The crêpe was soggy and was obviously reheated in the microwave too. I didn't realize that it was possible to make such bad food for things that are French staples.

Luckily for me, M. from my university is a boy and will eat anything, so I ended up foisting all the stuff on him, having lost all of my appetite. Objective sources say that I was unable to do anything but repeat, "What the FUCK?!" and "Pute!" and "Espèce de merde!" over and over for the next two hours or three.

I guess it's obvious that I tend to be laid back except in matters of food?

To my friends' relief, our next destination distracted me enough from my misfortunes to shut me up. In the States, I am right next door to D.C., and I can say that I've never managed to find in any of the monuments what I found here at Omaha Beach. There, the air was laden down with the weight of history. Flowery words, yes, but totally true. The sacrifices that countless men made, the lives they left behind, the gratefulness that one feels for their accomplishments...it's all there. I don't know about other people, but for me, it was a very moving experience.

The cemetery where all the soldiers are buried.


A monument set up by the French.


The beaches where the invasion took place. Notice how small it actually is.

After Omaha Beach, we got on the bus and headed off to our hotel. There, I encountered another lackluster dinner (chicken was dry and there was a piece of plastic in my apple tart), but I wasn't as bitter because I wasn't directly paying for it. It was obviously, however, not my day for good food.

Later that night, we all went off to the one bar in town, where M. from Princeton took her first ever shot. Good times were had by all. Tequila sunrises, anyone? We went out for kebabs afterward, and I was happy to be able to have one good meal that day.


Sunday morning, we all loaded our things on the bus again and headed off to Mont St. Michel.

Now, Mont St. Michel has a lot of history behind it. It took a couple of centuries to build (they'd add something new every couple of decades). Is very impressive looking--pretty much an impenetrable fortress. So, with that in mind, and with the best intentions, Mont St. Michel is pretty much a combination of Hogwarts and Diagon Alley. It's a little town in the mountains that is entirely contained within the walls of the castle/fortress. There are little narrow winding walkways that lead nowhere and everywhere at the same time.

If you take out the tourists, it would look very intimidating.


The little town inside the castle walls.

Over time, the plague known as tourism has taken over Mont St. Michel. Not only has that driven the prices up (les galettes, or savory crêpes, started at 9 Euro apiece), but it also means that you find non-French things like churros and kebabs being sold next to the I Love Normandy t-shirts and shotglasses. (D. told me that the churros were horrible, but R. said that the kebabs were not that bad. Just some friendly advice should you ever head there yourself.)

After Mont St. Michel, we were all quite exhausted. Nevertheless, we trudged back to the bus and headed off to some chateau. I honestly don't remember its name because nothing important ever happened there. Still, it was a nice contrast to the gaudy luxury that was Versailles.

Pretty. Tour guide was also very good. Best I've had.

Before heading back to Paris, we stopped by a little bed and breakfast, le Genty Home (get it? Genty Home? Gentilhomme? ...never mind). There, we feasted on a variety of mini-sandwiches. I don't think the proprietress had ever encountered this many Americans before--especially ravenous college students--as she had a perpetual look of stupefaction on her face. I guess we did go through an amazingly large amount of food at an alarmingly fast rate. She was probably muttering to herself that this was why French women are so thin and Americans are obese. Kidding--she was very nice and hospitable.

Aaaaand we got back to Paris pretty late and I had class the next day.

Remember what I said earlier about language exchange partners? It's okay if you don't, because it's been a long-ass post. Anyway, a couple days later, I get an email saying that M. from Marseilles had been assigned as my language partner.

To me, he seemed nice enough, but when I told M. from my university about it, the first thing out of his mouth was, "C'est louche. I'm pretty sure he wants more from you than just a language exchange. All Frenchmen think that American girls are easy." M. from my university continued on to say that he was just looking out for me--that he's a guy and knows how guys think. J. from Amherst agreed.

Maybe they are right? M. from Marseilles is:

• old (late 20s, early 30s)
• is a real estate agent

Obviously louche, no? Especially that second part.

But I'm not easy (unless you feed me chocolate). I also have no attraction to M. from Marseilles. So there is no reason to worry.

And such is my life.

Bisous!

l'amour à boire // love for drinking

I love reading David Lebovitz's blog, but there are times when I just hate him. He can afford to eat all kinds of Parisian cuisine. I keep an eye out for the cheapest formules and usually end up going for the 2.50 Euro crêpe au citron-sucre instead. He can buy his produce at the outdoor markets. I look for the cheap stuff at Franprix and Ed.

This is, of course, not at all his fault. He has a job. I am simply a poor college student. But I'd like to think that I do not eat that much more badly than he does--good food can be found at any price, and it's not like he doesn't appreciate the cheap stuff just as much as I do. It's just that sometimes I wish I could drop 30 Euro on a meal somewhere.

But then again, there are those days when I don't give a damn about the "better," more expensive food. Because, goddammit, I have a loaf of bread that has probably been infused with crack from l'Atelier des Pains, and I have a good selection of cheese. And I have butter and sugar.

And so there's really no need to hate anyone. No need to feel sorry for yourself. Because something as simple as that can still result in one of the best dinners that you can get in Paris.

Highly addictive demi-baguette with tomme, some kind of bleu, and some other unspecified cheese.

I feel like my love affair with bread and cheese is going to be a lifelong one that will undoubtedly interfere with my other relationships.